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Personalized nutrition guide

The science of your perfect plate.

How real coaches build a nutrition plan that fits the person, not a template. Four steps, one framework, no fads.

Step 1

Build the metabolic foundation.

Your BMR

Mifflin-St Jeor estimates the energy your body burns at complete rest, using age, sex, height, and weight.

Activity level

Daily movement plus training gives a multiplier on top of BMR — desk work to physical job, honestly assessed.

Your TDEE

BMR × activity = Total Daily Energy Expenditure. The baseline number your plan adjusts from.

Step 2

Adjust calories to fit the goal.

From your TDEE baseline, we tune calorie intake to create the right energy balance for what you’re working toward.

Fat loss

−500

cal / day

A sustainable deficit so your body uses stored fat for energy while protein preserves muscle.

Lean muscle gain

+300

cal / day

A modest surplus to fuel hypertrophy and recovery without unnecessary fat gain.

Body recomposition

±0

cal / day

Eat at maintenance with high protein and training so muscle builds while fat slowly drops.

Maintenance

=TDEE

cal / day

Match calories to TDEE to hold your current composition while everything else stays consistent.

Step 3

Dial in the macros.

Calories matter; where they come from matters too. We tailor the protein, carbs, and fat split to the goal you’re working toward.

Fat loss

35/35/30

P · C · F

  • Protein35%
  • Carbs35%
  • Fat30%

Higher protein preserves muscle in a deficit.

Muscle gain

30/45/25

P · C · F

  • Protein30%
  • Carbs45%
  • Fat25%

More carbs fuel training and recovery.

Recomposition

35/30/35

P · C · F

  • Protein35%
  • Carbs30%
  • Fat35%

Balanced fats and high protein.

Maintenance

25/45/30

P · C · F

  • Protein25%
  • Carbs45%
  • Fat30%

Even split for long-term sustainability.

Step 4

Don’t forget the small stuff.

Vitamins, minerals, electrolytes — the things macro spreadsheets miss but recovery and performance depend on.

Vitamin D + Calcium

Crucial for bone density, muscle function, and nerve signaling. Fatty fish, dairy, fortified foods, plus sun exposure.

Iron + B-vitamins

Power energy production and oxygen transport to working muscles. Red meat, legumes, leafy greens.

Magnesium + Zinc

Key for protein synthesis, muscle repair, and hormone production. Nuts, seeds, whole grains.

Potassium + Sodium

The electrolyte pair that regulates hydration and prevents cramps. Bananas, potatoes, a sensible salt shake.

FAQ

Honest answers.

Are these splits a hard rule?
No. They're a sensible starting point grounded in current literature for healthy adults. Real coaching tunes them to your training cycle, recovery, lab work, and how you respond over 4–8 weeks.
Why is protein the same across most goals?
Because protein protects muscle in every context — deficit, surplus, or maintenance. Other macros shift more dramatically with the goal; protein stays high and consistent.
What about supplements?
A real-food first plan covers most micros. Supplements are an honest fix when a gap exists — vitamin D in winter, creatine for performance, omega-3s if you don't eat fatty fish. Not a replacement for the plan.

Want this dialed in for you?

Frameworks get you 70% of the way there. The last 30% — context, tradeoffs, weekly adjustments — is what coaching is for.

Disclaimer: The recommendations here are for informational purposes only and are based on scientific literature for healthy adults. Consult a qualified physician or registered dietitian before starting any new diet program, especially with a pre-existing health condition.